A wide range of products for artisanal meat, sausage and charcuterie production: meat mincers, sausage pushers, ham slicers and vacuum packers. Professional tools for fresh, tasty, quality homemade preparations.
Ideal for cold smoking, this beech sawdust burns slowly and evenly. Perfect for meats and fish such as salmon or duck breast, it guarantees authentic flavours and a delicate smoke.
This galvanized steel grid is specially designed for small smoker models. Ideal for smoking meat, fish, or cheese, it ensures optimal food distribution while providing excellent smoke circulation.
Master the art of cold smoking with this stainless steel smoke generator. Ideal for meat, fish or cheese, it guarantees light, consistent smoke. Compatible with smokehouses and barbecues, it combines performance, durability and ease of use.
Need to replace the knife of your #5 Reber electric chopper? This steel knife fits perfectly on this n°5 chopper. With 4 blades, you get ideal cuts.
If you want to make wider meat preparations with your Reber electric Chopper n°5, opt for this steel grid with 10mm holes.
Ideal for cold smoking, this beech sawdust burns slowly and evenly. Perfect for meats and fish such as salmon or duck breast, it guarantees authentic flavours and a delicate smoke.
Need to replace the knife of your n°12 Reber electric chopper? This steel knife fits perfectly on this n°12 chopper. With 4 blades, you get ideal cuts.
Ideal for training the knife of your electric meat grinder, this square steel propeller is easily mounted on the n°12 electric meat grinder.
Turn your n°12 electric chopper into a sausage pusher with the centering ring. Keep the worm in place when using the sausage tip. Made of very durable plastic, it is easy to mount.
Use this steel grill with 10mm holes to make denser hashes. It fits perfectly on your n°8 Reber manual chopper.
If you want to make wider meat preparations with your Reber electric Chopper n°5, opt for this steel grid with 12mm holes.
If you want to make wider meat preparations with your Reber electric Chopper n°12, opt for this steel grid with 8mm holes.
Turn your n°5 electric chopper into a sausage pusher with the set of 3 funnels. Allowing the casing of different types of sausages and sausages.
If you want to make wider meat preparations with your Reber electric Chopper n°5, opt for this steel grid with 8mm holes.
Turn your n°5 electric chopper into a sausage pusher with the centering ring. Keep the worm in place when using the sausage tip. Made of very durable plastic, it is easy to mount.
What’s better than home-made sauces, jams or juices? With the Reber manual tomato press suitable for food use, it’s possible.
Ideal for training the knife of your electric meat grinder, this square steel propeller is easily mounted on the n°5 electric meat grinder.
If you want to make wider meat preparations with your Reber electric Chopper n°5, opt for this steel grid with 4.5mm holes.
If you want to make wider meat preparations with your Reber electric Chopper n°12, opt for this steel grid with 10mm holes.
